Monday, May 11, 2009


This is a favorite family recipe, especially around the holidays. It is super simple and takes only a couple of minutes to throw together.

Preheat oven to 350

Combine the following in a bowl & stir well to coat:
1 cup Light Brown Sugar - packed
1/4 cup Heavy (whipping) Cream
4 cups Pecan Halves

Spread into a 9" x 13" pan coated with cooking spray.
Bake for 20 minutes - stirring once at the 10 to 15 minute point.
Remove from oven to cool and stir once more after about 5 minutes.

Once pecans have cooled thoroughly, store them in an airtight container.

No comments: